Corporate Breakfast Menus

We are happy to customize our menus to meet your individual needs and requests. Please feel free to contact us to discuss your event.

 

Casual Drop Off Buffets

Casual Continental Drop Off Breakfast Buffets

Morning Glory
Fresh Baked Croissants, Danish, Pastry and Muffins served with Butter and Jellies
Fresh Cut Seasonal Fruit Platter
Regular and Decaf Coffee
Orange Juice
$8.50 per person

 

Continental Breakfast
Fresh Baked Croissants, Danish, Pastry and Muffins served with Butter and Jellies
Fresh Cut Seasonal Fruit Platter with Berries
Room Temperature Vegetable and Cheese Frittata
Regular and Decaf Coffee
Orange Juice
$10.00 per person

Healthy Morning
Seasonal Fruit Platter with Fresh Berries
Low Fat Vanilla Yogurt Honey Dip
Fresh Baked Soft Granola Bars
Bran and Fruit Muffins
Regular and Decaf Coffee
Orange Juice
$8.50 per person

All cold breakfast buffets are served on high quality recycled black plastic platters.
Coffee is delivered in insulated thermoses that need to be picked up by us at the conclusion of your event.
Coffee can be delivered in disposable “Joe to Go” boxes for an additional charge.
High quality paper products are available with a charge of $.75 per person.
Compostable/Recyclable paper products are available for $1.50 per person.
Delivery charge based on the location of the event.

Casual Hot Drop Off Breakfast Buffets

The Basic Breakfast
Fresh Baked Bagels with Cream Cheese
Scrambled Eggs
2 Strips of Bacon and 2 Sausage Links
Breakfast Home Fried Potatoes
Regular and Decaf Coffee
Orange Juice
$9.50 per person

The Weekend Brunch
Pastry Platter with Croissants, Danish and Muffins
Seasonal Fruit Platter
Scrambled Eggs with Chives and Cheddar Cheese (hot sauce on the side)
Grilled Ham Slices
Thick French Toast with Berry Sauce
Breakfast Home Fried Potatoes with Onion, Peppers, and Cheese
Regular and Decaf Coffee
Orange Juice
$10.50 per person

Southwest Breakfast
Mini Denver Omelettes topped with Salsa (sour cream on the side)
Spicy Homemade Corned Beef Hash
Texas French Toast with Cinnamon Whipped Cream
Seasonal Fruit Platter
Regular and Decaf Coffee
Orange Juice
$10.25 per person

All hot breakfasts are served on high quality black plastic recycled platters and in aluminum foil pans.
Hot food upon request can be placed in wire chafers with sterno heating fuel and set up for an additional fee. Coffee is served in insulated thermoses that need to be picked up after the conclusion of your event.
Coffee can be delivered in disposable “Joe to Go” boxes for an additional charge.
High quality paper products can be purchased for $.75 per person and recycled,
compostable paper products may be purchased for $1.50 per person.
Lined paper table cloths may be purchased for $3.00 each. Linens are also available.
Delivery charge based on the location of the event.
Boxed Breakfasts

Boxed Breakfasts

Breakfast in a Box
Fresh Baked Bagel with Cream Cheese
Piece of Fresh Fruit
Individual Plain or Fruited Yogurt and Granola
10 oz Bottle of Orange Juice
All boxed with utensils and napkins ready to go
$6.50 each

 

Kid’s Breakfast in a Box
Go-Gurt Yogurt Tube
Mini Granola Pack
Juice Box
Sliced Apples Pack
All packed with utensils and napkins ready to go
$5.50 each

Formal Buffets with Service

Formal Breakfast Buffets with Service

 

The Grand Continental Buffet
Fresh Sliced Seasonal Fruit with Mango, Kiwi, and Berries
Fresh Baked Granola Bars
Fresh Baked Mini Croissants, Danish, Muffins, Pastry and Scones with Whipped Butter, Jellies and Marmalades
House Crunchy Granola with Honey Vanilla Yogurt, Dried Cherries, Raisins,
Coconut, Chocolate Chips, Banana Slices and Fresh Berries
Bagel Platter with Regular and Chive Cream Cheese
Smoked Salmon Platter with Egg, Onion, Capers, cucumber and Crème Fraiche
Iced Bottled Breakfast Juices
Regular, Decaf and Hot Tea Assortment


Sunday Morning on the East Side
Juice Bar with Fresh Squeezed Orange and Grapefruit Juices and Cranberry, Tomato and Apple Juices
New Harvest Café, Hazelnut and Decaf Coffee and Hot Tea Assortment
Warm Scones with Jellies and Marmalades
Bagel and Smoked Salmon Display with Bagels, Regular and Chive Cream Cheese
Egg, Tomato, Cucumber, Capers and Red Onion
(Domestic and Imported Caviar Available)
Scrambled Eggs with Chives, Cheddar and Hot Sauce on the Side
Turkey Sausage Patties
Home Fries with Onions and Peppers
Cheese Blintzes with Fresh Berry Sauce
Seasonal Fruit Platter with Berries and Honey Vanilla Yogurt

 

Manhattan Morning
Juice Bar with Fresh Squeezed Orange and Grapefruit Juices and Cranberry, Tomato and Apple Juices
New Harvest Café, Hazelnut and Decaf Coffee and Hot Tea Assortment
Fresh Bagels with Regular and Chive Cream Cheese
Seasonal Fruit Platter with Berries and Honey Vanilla Yogurt
Mini Grilled Sirloin with Poached Egg and Hollandaise Sauce
Applewood Bacon and Thick Sausage Links
Seasoned Home Fried Potatoes
Big Apple and Cinnamon French Toast with Honey


California Dreaming
Juice Bar with Fresh Squeezed Orange and Grapefruit Juices and Cranberry, Tomato and Apple Juices
(Wheat Grass Juice also Available)
New Harvest Café, Hazelnut and Decaf Coffee and Hot Tea Assortment
Full Pastry Display with Croissants, Danish, Muffins and Scones with Jellies, Whipped Butter and Marmalades
Turkey and Potato Hash with Poached Eggs, Avocado and Cheese
Applewood Bacon and Thick Sausage Links
Almond Crusted French Toast with Berries and Praline Caramel Sauce

 

À la Carte Breakfast Buffet Items

 

Fresh Baked Bagel Platter
Assortment of Fresh Baked Bagels with Cream Cheese, Butter and Jellies


Parfaits
Layers of Vanilla Yogurt, Fresh Berries and House Crunchy Granola


Individual Yogurts
Plain and Fruited Cups available


Breakfast Sandwiches
Bacon, Egg and Cheese
Sausage Egg and Cheese
Ham, Egg and Cheese
Ham, Spinach Egg and Boursin Cheese
Sausage, Egg, Tomato and Cheese
All served on a Pain D’Avignon Brioche


Breakfast Burritos
Scrambled Eggs with Tomato, Green Chile, Red Onion and Cheddar Cheese in a Soft Tortilla
(with or without salsa topping)

 

Tropical Fruit Salad
Fresh Cut Melons, Pineapple, Grapes and Citrus tossed with Toasted Coconut and Walnuts


Whole Fruit
Bowl of Whole Fruit including apples, oranges, bananas and pears


Frittatas
Ham, Swiss and Spinach
Bacon, Caramelized Onion and Bleu Cheese
Roast Pepper, Tomato and Mozzarella
12” and 16” available


Smoked Salmon Platter
with hard cooked egg, red onion, tomato and capers


Oatmeal
Quick Oats cooked with Maple Syrup and Brown Sugar. Served with Raisins on the side.


Cereals
Individual Cereal Cups served with or without milk cartons


Beverages
Individual 10 oz Juices
Orange, Cranberry, Apple and Grapefruit


Coffee and Tea To Go
96 oz and 160 oz sizes available complete with creamers, sugars and cups


Bottled Water
Poland Springs Water or local Native Springs Water (in compostable bottles)

 

Plated Breakfasts

Plated Breakfasts

 

The Sunny Side
Carafes of Hot Regular and Decaf Coffee and Assorted Teas on the Table
Pitchers of Cold Orange Juice on the Table
Basket of Mini Assorted Pastries in the Middle of the Table
First Course of Fresh Seasonal Fruit Cup with Honey Mint Yogurt Dressing
Vegetable and Cheddar Cheese Breakfast Burrito with Salsa
Grilled Ham Slice and Seasoned Breakfast Potatoes

 

Beautiful Day
Carafes of Hot Regular and Decaf Coffee and Assorted Teas on the Table
Pitchers of Cold Orange Juice on the Table
Basket of Mini Assorted Pastries in the Middle of the Table
First Course of House Granola with Dried Fruit and Honey Vanilla Yogurt
Banana’s Fosters French Toast and Turkey Sausage Patties


Rise & Shine
Carafes Hot Regular and Decaf Coffee and Assorted Teas on the Table
Pitchers of Cold Orange Juice on the Table
Baskets of Warm Scones with Whipped Butter and Jams in the middle of the table
First Course of Smoked Salmon with Bagel, Chive Cream Cheese and Traditional Accompaniments
6oz Grilled Sirloin and Poached Eggs, Hollandaise Sauce and Home Fried Potatoes

 

À la Carte Plated Breakfast Items

 

First Courses
Fresh Seasonal Fruit Cup with Minted Honey Yogurt
Tropical Fruit Salad with Raisins, Coconut and Poppy Strawberry Dressing
Smoked Salmon Plate with Bagel, Chive Cream Cheese and Traditional Accompaniments
Large Cinnamon Bun with Sweet Icing
Cheese Blintz with Fresh Blueberry Sauce
Nutella and Banana Crepe with Fresh Strawberry Sauce


Entrees
3 Egg Mushroom, Onion, Pepper and Cheddar Omelet with Hash Browns and Bacon
Southwest Eggs Benedict on Corned Beef Hash and Spicy Hollandaise with Texas Toast
Fresh Herbed Scrambled Eggs with Hash Browns, Sausage, Bacon and Fruit
Smoked Fish Platter with Salmon and Whitefish, Plain Bagel and Accompaniments
Almond French Toast with Strawberry Sauce, Bacon and Fresh Fruit
Frittata with Potatoes, Onions and Swiss Cheese with Hash Browns, Sausage and Fruit
Traditional Quiche Lorraine served with Fresh Fruit
Grilled Ham Steak with Pineapple Salsa, Breakfast Potatoes and Fresh Fruit
6 oz Sirloin Steak and Eggs with Hollandaise with Breakfast Potatoes and Fresh Fruit

 

Beverages

Breakfast Beverages


Individually Bottled Juices – Apple, Orange, Cranberry and Grapefruit
Fresh Squeezed- Orange, Grapefruit and Wheat Grass
House Blend Regular and Decaf Coffee
New Harvest Roasters Local Regular, Decaf and Hazelnut Coffee
Selection of Stash Teas
Whole Milk Hot Chocolate with Whipped Cream or Marshmallows
Bottled Waters